In the Magazine

Brendan Slocumb

Brendan Slocumb was born in Yuba City, California, and was raised in Fayetteville, North Carolina....

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In the Kitchen

Ham and Caramelized Onion Strata

This Ham and Caramelized Onion Strata is a breakfast casserole you’ll want to bring to all your...

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Behind the Books

Cultivating Joy

It seems like today’s world is constantly changing, there is so much happening around us that when...

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Lifestyle

Mother's Day Gift Guide 2022

Admittedly, it's really tough to find the perfect gift for my mom! What do you get the person who...

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In the Kitchen

Lemon-Blueberry Mini Bundt Cakes

Adorable Lemon-Blueberry Mini Bundt Cakes are the perfect spring dessert. Lemon cakes dotted with...

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Behind the Books

Teacher Appreciation Week

Debbie has referenced in a few of her blogs that she has a son who is an elementary school...

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In the Kitchen

Greek Pork Gyros

Warm, pillowy pitas get stuffed with spiced pork, French fries (a traditional gyro ingredient!),...

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In the Kitchen

Speckled Egg Layer Cake

Buttery coconut cake and creamy vanilla frosting get dressed up to look like speckled egg candies,...

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In the Kitchen

Slow Cooker Chicken Tikka Masala

Two extra steps make this Slow Cooker Chicken Tikka Masala a showstopper: blooming the aromatics in...

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In the Kitchen

Blackberry Pie Bars

Blackberry Pie, but make it easier and portable? Sign me up! These Blackberry Pie Bars utilize the...

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Don't be Afraid
Behind the Books

Don't be Afraid

March 04, 2022

It’s been an emotional, trying week and while life is still moving and I am spending my days doing...

Black History Month Book Recs
Behind the Books

Black History Month Book Recs

February 23, 2022

In honoring Black History Month, today on my blog I wanted to highlight, recommend, and let you...

Carne Asada Loaded Fries
In the Kitchen

Carne Asada Loaded Fries

February 18, 2022

Bring the taqueria home with these Carne Asada Loaded Fries! Tender, grilled steak and all your...

Julie Cantrell
In the Magazine

Julie Cantrell

January 20, 2022

Julie Cantrell is a multiple-award winning, New York Times and USA Today bestselling author who...

2022 Goals
Lifestyle

2022 Goals

January 06, 2022

I'm a huge proponent of making lists. In fact, one of my own personal commandments is: "Thou shall...

Beef Wellington
In the Kitchen

Beef Wellington

January 04, 2022

Beef Wellington is a very impressive holiday main dish, yielding ultra-tender meat that you can cut...

Holiday Q&A with Debbie Macomber
Lifestyle

Holiday Q&A with Debbie Macomber

December 23, 2021

Merry Christmas from Team Debbie! We took a minute to ask Debbie some fun holiday themed questions...

Christmas Crunch Cake
In the Kitchen

Christmas Crunch Cake

December 21, 2021

Christmas Crunch Cake is a creamy sprinkle-studded mousse that gets sandwiched between layers of...

Christmas Butter Mints
In the Kitchen

Christmas Butter Mints

December 17, 2021

This recipe was inspired by my Christmas book, Dear Santa! These Christmas Butter Mints are a...

Hot Chocolate Bombs
In the Kitchen

Hot Chocolate Bombs

December 13, 2021

Hot Chocolate Bombs are a delightfully fun way to enjoy a comforting cup of hot chocolate, and the...

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