Honey Chipotle Oven-Roasted Ribs
¼ cup minced canned chipotle chiles in adobo
¼ cup honey
¼ cup mustard powder
1 ½ tsp black pepper
3 Tbsp coarse salt
5 lbs pork spareribs
1/3 cup honey
Preheat oven to 400°F. Prepare a baking sheet with a long piece of foil lengthwise that overhangs a couple inches on either side. Place two pieces of foil crosswise that overhang at least 6 inches on both sides. Set aside.
In a small bowl, combine chipotle, ¼ cup honey, mustard powder, pepper, and salt.
Lay the ribs in the middle of the foil, and spread the chipotle mixture all over the top. Wrap ribs tightly in the foil, and bake in the preheated oven for 2 to 2 ½ hours, until fork-tender.
Remove ribs from oven. Open the foil and roll it back to expose the ribs on all sides. Spread 1/3 cup honey all over the top. Broil for 3-5 minutes, until lightly charred and honey is bubbling. Cut between the bones into serving-sized portions.
Melodie PaulMay 26, 2018 at 1:24 am
The ribs look awesome! But are they spicy hot? Husband can’t eat anything hot. I love spicy hot foods.
PaulaMay 26, 2018 at 1:27 pm
I can’t wait to try this recipe. Looks delish!
Jackie DrakeMay 26, 2018 at 2:33 pm
sounds good. Might try this weekend. I have all the ingredients excepted for the chipotle chilies in adobo.
Alesia PinsonMay 30, 2018 at 9:22 pm
Hi Debbie, love your books and have been reading them for years. Some of your books ie harlequin romances are not available at the library. Do you have a website I can order these directly?
DeborahJune 14, 2018 at 4:27 pm
Might have to add these ribs to 4th of July BBQ. They look great .
Thanks for sharing.
Brooke HarrisJune 14, 2018 at 7:46 pm
The ribs look amazing! Can’t wait to try this recipe. Thank you Debbie! Hopefully your next rv excursion will go smoothly.
Sandy KershawJuly 25, 2018 at 4:58 pm
I love Ribs… I Might just have to try these.